September is Pineapple Month at Alan Wongs

The pineapple is a symbol of hospitality and while many people associate pineapples with Hawaii, the exotic fruit (like most residents of Hawaii and the United States), was once an immigrant. Historical records show that the pineapple was brought from the Caribbean to the New World by Christopher Columbus and eventually found its way to Hawaii in the 1770s.

The pineapple was the symbol of hospitality back in colonial America and still is today, especially to the millions of visitors who visit Hawaii.

To celebrate this wonderful fruit, Alan Wong has officially declared September to be Pineapple Month.  Join the Alan Wong's team at their Honolulu restaurant as they prolong the summer season with new pineapple specials added to their a la carte menu all September. Start with a refreshing new pineapple libation and end with a luscious pineapple dessert.

Libations
Pineapple "Margarita"
Experience a taste of 'ole Hawaii. Fresh pineapple, a heaping scoop of Okolehao, organic lime, and a pinch of sea salt on the rim of your glass.

Bully's Drink
The "Wong Way" Pineapple Martini - Infused Svedka Vodka with fresh island pineapples.

"Celebration of Pineapple"
Refreshing thirst quencher that captures the spirit of a "pineapple cooler." Fresh pineapple juice, pineapple wine and pineapple-infused Vodka.

Locavore Pineapple "Creamsicle"
A bee-licious blend of Naked Cow Dairy Yogurt, fresh Hawaiian Crown Pineapple from Kunia, and All Hawaiian Honey. A healthy non-alcoholic smoothie.

Entrees
Lobster, Kauai Shrimp and Octopus Ceviche on Frozen Pineapple "Tiger's Milk"
A Modern Day "Shrimp Canton"
Pineapple Glazed Smoke Pork Shoulder, Pineapple Honey Mustard Relish

Dessert
"Pineapple Upside-Down Cake"
Plantation Style Pineapple Ice Cream, Caramel-Dipped "Pineapple"

For reservations please call  (808) 949-2526 and for more information, visit http://www.alanwongs.com/.